AUTHORS : Dr. Poonam kumari ,Dr. Shashi bhushan shashi ,Dr. Dheeraj Kuamr
ISBN : 978-93-6180-743-5
5th sem Syllabus
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MJC-8(T): Biochemistry
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Unit
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Topics
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Hours
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1
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1. Elementary Idea of Biomolecule:
1.1 Structure and classification of Carbohydrates, Lipid and Protein. 1.2 Structure, Classification and Physiological Importance of Amino Acids. 1.3 Structure, Classification and Physiological Importance of Vitamins. |
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1-1 dkckZsgkbMªsV] fyfiM vkSj çksVhu dh lajpuk vkSj oxÊdj.kA 1-2 vehuks vEy dh lajpuk] oxÊdj.k vkSj 'kkjhfjd egRoA 1-3 foVkfeu dh lajpuk] oxÊdj.k vkSj 'kkjhfjd egRoA |
10
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2
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2. Enzymes:
2.1 Nomenclature and Classification, Isozymes. 2.2 Kinetics of Enzyme-substrate Reactions. 2.3 Regulation of Enzyme Action. |
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2-1 ukedj.k vkSj oxÊdj.k] vkblkstkbeA 2-2 ,atkbe&lClVªsV vfHkfØ;kvksa dh xfrdhA 2-3 ,atkbe fØ;k dk fofu;euA |
6
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3
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3. Carbohydrate Metabolism:
3.1 Glycolysis and Citric acid Cycle. 3.2 Pentose Phosphate Pathway, Gluconeogenesis and Glycogenesis. |
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3-1 Xykbdksykbfll vkSj lkbfVªd vEy pØA 3-2 isaVkst Q‚LQsV ekxZ] Xywdksfu;kstsusfll vkSj XykbdkstsusfllA |
8
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4
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4. Lipid and Protein Metabolism:
4.1 Beta oxidation and Omega-oxidation of Fatty Acids, Ketogenesis. 4.2 Transamination, Deamination, Urea Cycle. |
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4-1 olk vEy dk chVk v‚Dlhdj.k vkSj vksesxk&v‚Dlhdj.k] dhVkstsusfllA 4-2 Vªkal,feus'ku] Mh,feus'ku] ;wfj;k pØA |
6
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Total ¼dqy½
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30
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Practical ¼Á;ksxkRed½
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1) Qualitative tests of carbohydrates, proteins, and lipids. 2) Paper chromatography of amino acids. 3) Demonstration of impact of pH, temperature and inhibitors on the action of salivary amylase. 4) Practical Records/Charts/Models. 5) Viva-voce. |
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Specific References
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AUTHORS : Dr. Poonam kumari ,Dr. Shashi bhushan shashi ,Dr. Dheeraj Kuamr
ISBN : 978-93-6180-743-5
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